UFV Academic Calendar 2012/13

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Hospitality and Event Management

English Language Requirements
Students registering in post-secondary level courses (numbered 100 to 499) will be required to meet the English language entrance proficiency requirements. Students in ESL or the University Foundations programs can register in those courses identified in the University Foundations program with lower levels of language proficiency.

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HOEV A0 credits
Introduction to Tourism

HOEV B0 credits
Entrepreneurial Tourism

HOEV C0 credits
Communications and Human Relations

HOEV D0 credits
Computer Basics

HOEV E0 credits
Basic Hospitality Accounting

HOEV F0 credits
Food and Beverage Operations

HOEV G0 credits
Front Office Management

HOEV H0 credits
Housekeeping Management

HOEV I0 credits
Promotions and Event Planning

HOEV J0 credits
Marketing., Media and Public Relations

HOEV K0 credits

Last extracted: May 01, 2012 10:21:30 AMTop