Hot Luncheon & Cool Salads

Lunch Buffets are served with Freshly Baked Rolls, Butter, Desert Tray, and Coffee & Tea. Entrees are accompanied with 1 Salad and 1 Vegetable choice.



Herb Roasted                                        Chicken Cool Salads
Herbs Balsamic Chicken Breast       Cool Salads accompanied with your
with Roasted Red Pepper Aiolo        choice of Freshly Baked Rolls or
served with Fastine Rice Pliaf          Focaccia Breasts

Sweet and Sour Pork                         Pacific Rim Chicken Ginger Salad  
Tender morsels of pork in a tasty     Garlic and Ginger marinated strips
Sweet and Sour sauce served          of chicken Breast on bed of Mixed
over Steamed Jasmin Rice               Baby Greens complimentary by
                                                     a Cream Ginger Dressing
 

Westcoast Salmon                              Grilled Chicken Caesar Salad
Grilled 4 oz Salmon filet with           Grilled strips of Chicken Breasts                      
Citrus Hollandaise sauce                 on a bed tossed Romaine with
accompanied by Minted                   shaved Parmesan, Croutons
Potatoes                                        and our special Creamy Caesar
                                                    Dressing        

Salad Choices                                 Vegetable Choices                 
House Salad, Caesar Salad,             Corn, Peas, Green Beans, Glazed
Asian Tossed with Beansprout          Carrots, Vegetable Medley                                                  
& Almond


Ultimate Spinach Salad
Baby Spinach leaves tossed with
Orange wedges, toasted Walnuts,
dried sweet Cranberries and
crumble Goat Cheese. Complimented
with egg slices and Raspberry
Vinaigrette



              All Hot Lunches include Linen Tablecloths,
             Paper Dinner Napkins and Dinning Room China

   
 
   
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