Hot Luncheon & Cool Salads
Lunch Buffets are served with Freshly Baked Rolls, Butter, Desert Tray, and Coffee & Tea. Entrees are accompanied with 1 Salad and 1 Vegetable choice.
Herb Roasted Chicken Cool Salads Herbs Balsamic Chicken Breast Cool Salads accompanied with your with Roasted Red Pepper Aiolo choice of Freshly Baked Rolls or served with Fastine Rice Pliaf Focaccia Breasts
Sweet and Sour Pork Pacific Rim Chicken Ginger Salad Tender morsels of pork in a tasty Garlic and Ginger marinated strips Sweet and Sour sauce served of chicken Breast on bed of Mixed over Steamed Jasmin Rice Baby Greens complimentary by a Cream Ginger Dressing
Westcoast Salmon Grilled Chicken Caesar Salad Grilled 4 oz Salmon filet with Grilled strips of Chicken Breasts Citrus Hollandaise sauce on a bed tossed Romaine with accompanied by Minted shaved Parmesan, Croutons Potatoes and our special Creamy Caesar Dressing
Salad Choices Vegetable Choices House Salad, Caesar Salad, Corn, Peas, Green Beans, Glazed Asian Tossed with Beansprout Carrots, Vegetable Medley & Almond
Ultimate Spinach Salad Baby Spinach leaves tossed with Orange wedges, toasted Walnuts, dried sweet Cranberries and crumble Goat Cheese. Complimented with egg slices and Raspberry Vinaigrette
All Hot Lunches include Linen Tablecloths, Paper Dinner Napkins and Dinning Room China
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