AGRI 123 | Horticulture Skills I |
AGRI 124 | Introduction to Horticulture |
AGRI 163 | Pest Biology and Identification |
AGRI 183 | On-Farm Occupation Health and Safety |
AGRI 203 | Fundamentals of Integrated Pest Management |
AGRI 237 | Introduction to the Health of Farm Animals |
AGRI 247 | Enterprise Project: Part I |
AGRI 256 | Management and Production of Poultry and Swine |
AGRI 311 | Sustainable Soil Management |
AGRI 323 | Fruit Crop Production: Science and Practice |
AGRI 129 | Horticulture Skills II |
AGRI 142 | Introduction to Agribusiness |
AGRI 192 | Practicum I |
AGRI 204 | Introduction to Soils and Soil Fertility |
AGRI 212 | Principles of On-Farm Food Protection |
AGRI 238 | Equine Production and Management |
AGRI 248 | Enterprise Project: Part II |
AGRI 254 | Ruminant Animal Health |
AGRI 272 | Agriculture Seminar Series |
AGRI 306 | Field Techniques in Integrated Pest Management |
AGRI 324 | Protected Crop Production: Science and Practice |
AGRI 328 | Forage Crop Production: Science and Practice |
AGRI 331 | Dairy Herd Management: Science and Practice |
AGRI 124 | Introduction to Horticulture |
AGRI 237 | Introduction to the Health of Farm Animals |
AGRI 123 | Horticulture Skills I |
AGRI 124 | Introduction to Horticulture |
AGRI 163 | Pest Biology and Identification |
AGRI 183 | On-Farm Occupation Health and Safety |
AGRI 203 | Fundamentals of Integrated Pest Management |
AGRI 237 | Introduction to the Health of Farm Animals |
AGRI 238 | Equine Production and Management |
AGRI 239 | Management and Production of Beef, Sheep, and Goats |
AGRI 247 | Enterprise Project: Part I |
AGRI 311 | Sustainable Soil Management |
AGRI 321 | Vegetable Crop Production: Science and Practice |
Course descriptions and outlines are listed in the academic calendar.
Note: Course offerings are subject to change. Contact agriculture@ufv.ca to obtain updated information.